Found: 4  TitlesOrder by: Show:   Per Page
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Source Types Book
Title Eating history : 30 turning points in the making of American cuisine
AuthorSmith, Andrew F.,1946-.
PublishedNew York :Columbia University Press,c2009.
Call NumberTX715.S65 2009
LocationSAC Library
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Source Types Book
TitleAmerican tuna : the rise and fall of an improbable food / Andrew F. Smith.
AuthorSmith, Andrew F.,
PublishedBerkeley : UniversityofCaliforniaPress, c2012
Call NumberTX385 .S65 2012
LocationSAC Library
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Source Types Computer File
Title Asian American food culture
AuthorMcLean, Alice L.
PublishedSanta, Barbara, California :Greenwood, an imprint of ABC-CLIO, LLC,[2015].
Call NumberGT2853.U5M39 2015eb
LocationSAC Library
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Source Types Book
TitleHakka soul : memories, migrations, and meals / Chin Woon Ping.
AuthorChin, Woon Ping.
PublishedHonolulu : UniversityofHawaiiPressinassociationwithUCLAAsianAmericanStudiesCenterLosAngeles, c2008
Call NumberE184.C5 C4743 2008
LocationSAC Library
Page : 1
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