Found: 10  TitlesOrder by: Show:   Per Page
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Source Types Book
TitleIndigenous peoples'' food systems & well-being : interventions & policies for healthy communities /
AuthorKuhnlein, Harriet V.,
Call NumberGN407 .I53 2013
LocationSAC Library
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Source Types Article
Title Campus Alternative Food Projects and Food Service Realities: Alternative Strategies.
AuthorBarlett, Peggy F.
LocationSAC Library
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Source Types Computer File
Title Gastronomy : the anthropology of food and food habits
AuthorArnott, Margaret L.
PublishedThe Hague :Mouton ;Chicago :distributed in the USA and Canada by Aldine,2011.
Call NumberGN407.G35 1975eb
LocationSAC Library
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Source Types Computer File
Title Food and gender : identity and power
AuthorCounihan, Carole Marie,1948-.
PublishedAmsterdam, The Netherlands :Harwood Academic Publishers,2013.
Call NumberGT2850.F774 2013eb
LocationSAC Library
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Source Types Computer File
Title Cooking and eating in renaissance Italy : from kitchen to table
AuthorMcIver, Katherine A.
PublishedLanham, Maryland :Rowman & Littlefield,[2015].
Call NumberGT2853.I8M4 2015eb
LocationSAC Library
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Source Types Computer File
Title The globalization of Chinese food
AuthorCheung, Sidney C. H.
PublishedHonolulu :University of Hawaiʻi Press,c2002.
Call NumberGT2853.C6G56 2002eb,394.1/095121
LocationSAC Library
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Source Types Computer File
Title Asian American food culture
AuthorMcLean, Alice L.
PublishedSanta, Barbara, California :Greenwood, an imprint of ABC-CLIO, LLC,[2015].
Call NumberGT2853.U5M39 2015eb
LocationSAC Library
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Source Types Computer File
Title Culinary culture in colonial India : a cosmopolitan platter and the middle class
AuthorRay, Utsa.
PublishedCambridge ;New York :Cambridge University Press,2015.
Call NumberGT2853.I5R39 2015eb
LocationSAC Library
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